As you have seen this summer, we love Dorney Park & Wildwater Kingdom. They have so many fantastic rides and an amazing water park. We already went once this summer, but as a family that loves some good food we had to go back and check out the Culinary Series. They are featuring their Culinary Series from July 8-August 20th.
They are hosting a variety of themed all you can eat meals prepared by Dorney Park’s executive chef, Malo Jones. Some of the themes include: Pitmaster Ribfest, Tex-Mex Festival, Hawaiian Luau and a Summer Clambake.
Having 3 boys, an amazing amusement park and all the food they could consume was pretty much the perfect day.
We started the day off enjoying a bunch of rides that the park has to offer. There were tons of smiles to go around.
Then we headed over to the Parkside Pavilion to enjoy a Hawaiian Luau. I actually have been to Hawaii and the food there is just amazing so, when I saw all the different options for meals, I had to pick this one.
Some of the food options included: Pulled BBQ chicken & pork, Hawaiian chili meatballs, smoke corn, mango & pineapple slaw, garden salad, macaroni salad and Hawaiian rolls.
They even had a real pig roast just like an authentic luau. It was pretty cool to see, but one of my kids were not a fan. Haha.
We finished off the night enjoying a show where the kids got up & danced and we sang along!
This was one of our last family events this summer so, we stayed until close and enjoyed every minute of it.
This post has been sponsored by Blog Meets Brand and Cedar Fair, but all opinions are my own. Thank You for a great time.