This is mainly mac & cheese with ham and broccoli. Make macaroni and cheese and cut up ham with broccoli. Cover with additional cheese and bake at 350 for 20 minutes. So yummy and a kid friendly recipe!
*Sharp cheddar is my favorite cheese to use for this recipe.
Honey garlic chicken thighs with carrots & potatoes cooked in the Crockpot with rice. This was a simple, and very good recipe. Top with parsley and you have a crowd-pleaser.
This was an easy meal as I was trying to use up as much of our fresh produce from the farmers market that I could. This is a traditional field greens salad with strawberries, turkey, pecans, and carrots. The dressing I used was a red wine vinaigrette. I also added a lot of shredded cheddar cheese to the kids salads (not pictured).
I marinated chicken in a Montreal seasoning you can get from any grocery store but, I buy it in bulk. It is simply amazing and my go-to for grilling. Then I sautéed fresh green beans with red pepper and seasoned well. You can make any side you wish with this (not pictured).
Dinner with friends. So, I didn’t have to cook!
Have a great week friends!